An effervescent and delicious blend of Dark rum, muscovado sugar and Angostura bitters is perfect for a warm evening.


50ml Navy Rum
20ml Lime Juice
3 Spoons Fresh Muscovado Sugar
20ml Water
3 Dashes Angostura
70ml 50ml Coca-Cola Signature Mixers Woody Notes
10 cubes of ice
1 Smoked Cinnamon Stick


Pour water, navy rum, lime juice, angostura bitters and muscovado sugar into a shaker
Stir well to combine until the sugar has dissolved
Add 5 cubes of ice
Seal the shaker and shake hard until it's ice cold
Fill a collins glass with 5 Cubes of Ice
Fine strain the cocktail into the collins glass
Top the cocktail with the Coca-Cola Signature Mixers Woody Notes
Ignite one end of the cinnamon stick over a naked flame, until it is smoking
Extinguish the flame safely and garnish the cocktail with the cinnamon stick.

The Perfect Serve

Garnish: cinnamon stick
Glass: rocks glass

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